Ayurveda

Pitta Dosha: waht is Pitta dosh? and How to Heal from It? Characteristics, Imbalance, and Healing Strategies Characteristics, Imbalance

Introduction: Pitta DoshaAyurveda, the ancient system of medicine originating from India, is based on the concept of balancing the three fundamental energies or...

Coriander (Dhaniya): Top 10 Benefits, Incredible Use, Health Benefits, A Culinary and Medicinal Treasure

Coriander (Dhaniya) - OverviewCoriander, commonly known as dhaniya in Hindi and Bengali, is a versatile herb that has been cherished for centuries for...

The Incredible World of Garlic (Laheshun): A Culinary and Medicinal Marvel

The Incredible World of Garlic (Laheshun): A Culinary and Medicinal MarvelGarlic, known as laheshun in Bengali, is one of the most versatile and widely...

Jatamansi (Nardostachys jatamansi): A Comprehensive Exploration of Its Traditional Uses, 15 Benefits, and Scientific Insights

Jatamansi (Nardostachys jatamansi): IntroductionJatamansi (Nardostachys jatamansi), commonly known as Jatamansi, Muskroot, or Spikenard, is a highly revered herb in traditional Ayurvedic and Unani medicine....

Anantmool (Hemidesmus indicus): A Comprehensive Exploration of Its Traditional Uses, 10 Benefits, and Scientific Insights

Anantmool (Hemidesmus indicus): IntroductionAnantmool (Hemidesmus indicus), commonly known as Anantmool, Indian Sarsaparilla, or False Sarsaparilla, is a highly esteemed herb in the traditional systems...

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